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Hello and welcome to my blog!

My name is Roanna and I love food and I love taking pictures of food.

I live in Vancouver, BC, Canada and this blog is dedicated to my love of food and my love of travel in search of good food and places.

I hope you enjoy it!

**If you would like to collaborate or view my Media Kit, please contact me at foodiegramca@gmail.com. 

The Farmhouse: Dine Out Vancouver

The Farmhouse: Dine Out Vancouver

Photo Credit: The Farmhouse

The Farmhouse is an intimate, rustic Vancouver restaurant featuring Northern Italian fare in a homey, comfortable space. While Italian flavours brought them here, the bounty of the West Coast keeps them true to their roots. Growers, farmers, and foragers from across the valley stock their kitchen because, for them, the most honest ingredients come from the earth you stand on. About their name: The Farmhouse embodies who they are. Simple, rustic, and casual, everyone and anyone can find solace and company inside a farmhouse. Comforting yet elevated, casual yet intimate, you can expect a dining experience that is somehow both familiar and fine at The Farmhouse. Their vision is simple: bring British Columbia the cuisine and comfort they love from Italy. This restaurant is both an homage to their roots and a celebration of the place they now call home.

If you have an interest in dining at The Farmhouse, they are participating in Dine Out Vancouver this year, running from January 17-February 4th. I’m excited that I’ll be going this weekend.

Dine Out Vancouver: Dinner Menu

Price for this Menu: $48

Cuisine Type: Italian

Neighborhood: Main Street / Mt. Pleasant

Reservation Status: Accepting Reservations

APPETIZERS

Warm Caprese Salad basil, fior di latte, confit tomato, crostini

BC VQA Wine/Beverage Pairing: La Valentina | [Trebbiano d’Abruzzo, 2017] Abruzzo, Italy 14

or

Tonno e Cipolla seared albacore tuna, roasted onion dressing, toasted fennel seed, cucumber and onion

BC VQA Wine/Beverage Pairing: La Valentina | [Trebbiano d’Abruzzo, 2017] Abruzzo, Italy 14

or

Polpette beef and pork meatballs, arugula, ricotta, raisin vinaigrette

BC VQA Wine/Beverage Pairing: Azelia | ‘Bricco dell’Oriolo’ [Dolcetto d’Alba, 2019] Piedmont, Italy 17

ENTREES

Risotto al Barolo caramelized beets, fontina brulee

BC VQA Wine/Beverage Pairing: Villa Sparina | [Barbera del Monferrato, 2019] Piedmont, Italy 15

or

Rigatoni All’Amatriciana pancetta, parmigiana reggiano, tomato passata

BC VQA Wine/Beverage Pairing: Villa Sparina | [Barbera del Monferrato, 2019] Piedmont, Italy 15

or

Steelhead Trout argentine prawn acqua pazza, fregola

BC VQA Wine/Beverage Pairing: Haywire | [Gamay, 2021] Summerland, BC 14

DESSERTS

Tiramisu coffee gelatina, savoiari biscuit, mascarpone

BC VQA Wine/Beverage Pairing: Stag’s Hollow | ‘Hart’ [Merlot, NV] Okanagan Falls, BC 12 (2 oz)

or

Chocolate Nemesis berry compote, olive oil and orange gelato

BC VQA Wine/Beverage Pairing: Stag’s Hollow | ‘Hart’ [Merlot, NV] Okanagan Falls, BC 12 (2 oz)

or

Panna Cotta spruce tip marmalade, almond forentine

BC VQA Wine/Beverage Pairing: Castello della Sala | ‘Muffato’ [Grechetto/Sauvignon Blanc, 2020] Umbria, Italy 19 (2 oz)

SPECIAL NOTES**

**$25 Wine Pairings (3 oz/3 oz/1.5 oz) Start with a side of our house-made Breads and dipping oils $8 Main | Add Burrata $8



 

 

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